Kachumbar in Hindi loosely means 'crumpled'. Referring to a mixed raw salad of finely chopped vegetables [never with Avocado though!], it is served alongside mains and is probably one of the only salads traditionally used in Indian cuisine. Bhatura, on the other hand, is a deep fried flatbread eaten with rich & spicy chickpea curry. A much loved (and reasonable) street food for the masses. The combination of the two - unheard of! And that is exactly where I come in.With a crisp chewy base, and a mushy topping with subtle spices, there is nothing not to love about this combination. Think India street food meets Aussie avo smash!