Baby Potatoes & Sausage Bake

“Chop, combine, eat

Potatoes and meat
No cooking or toiling
No plans a foiling
Warm and complete
The winter chills beat
This dish today
Is as easy as A”


Ingredients
1 pound baby potatoes
2 chicken sausages cut into ¼ inch rounds
½ red pepper, diced into cubes
3 cloves of garlic, crushed
½ onion, diced lengthwise
1 jalapeno, sliced
¼ cup fresh coriander, chopped
¼ cup fresh mint leaves, chopped
½ teaspoon paprika
¼ teaspoon red pepper flakes
4 tablespoons olive oil
2 teaspoons grated cheddar cheese
Salt & pepper to taste
Par-boil the potatoes till they are nearly cooked but still firm-about 6min in the microwave with 2 cups of water. Cool and mix with all remaining ingredients, except the cheese, and let it stand for 10 minutes.
Pre heat the oven to 400 def F. Transfer vegetables to a baking dish, top with cheese and bake for 20 minutes. Serve hot. 
A scrumptiously simple dinner!