What has apple, dates, oats and cinnamon and smells divine? Breakfast of course!
In the continued attempts at eggless baking this month, this warm, cinnamony loaf with apple, dates & oats turned out to be quite the fall-in-a-bite. It has everything to complete your cool morning cravings. Now all I need is someone to get me that steaming cup of coffee. Read More
These were born out of error. I was making a batch of fresh cherry chocolate wholewheat brownie bites, and had absolutely no intentions of going beyond that. But alas, the greasing was skipped and out came the perfectly fudgy gooey-ness that half stuck to the pan. Royally annoying. And while trying to rescue them from the crevices and sending random text updates about it to the husband (who couldn't care less if they were broken or whole as he would eat them any way!), I decided it's time to embrace the disfigured brownies, and create a pudding instead. What? I like to pretty desserts. Don't judge me. Read More
"Toast & tea, with friends of the soul
Many a heartbreak, and damage control,
Rainy days, and nights at end
Rules that were always available to bend,
Party nights, indecisive future to seek
Graduations, new jobs, love so meek
And even though life moves along,
Oh Singapore, you will always be home!"
I apologise it took me so long to post this recipe. It has been due for a while. But there is good reason behind it. I promise. Read More
This is a deliciously easy cake that has a subtle flavour of cardamom and tart bites of strawberry. The brown sugar adds a slight caramel flavour, which I absolutely adore in my baked goods! I never ever bake with white flour or refined/white sugar anymore, and I guarantee you this healthier version is just as addictive as any traditional cake. In fact, better ingredients just means you can have more guilt-free ;). Bake this pronto! Read More